Things are getting a little spooky at Nando’s this Halloween, with a brand new menu bringing plenty of heat, flavour and a few frightfully good twists.
For those who like their food with plenty of heat, VUSA XX Hot is back. You can also try the new Phantom Wings, cloaked in black garlic sauce and Dark PERi-Chicken Salt, alongside the new Tombstone Chips, seasoned with the same Dark PERi-Chicken Salt for an extra flavourful side.
The popular Halloumi Sticks have had a Halloween twist too. The Hallo0o0o0omi Sticks are grilled with VUSA XX Hot and topped with pineapple and red pepper salsa.
Fancy something a little different? The new Grilled Chicken Chorizo is made with smoked paprika and garlic, grilled and finished with PERi-Honey.
No Nando’s visit would be complete without a little something sweet, and this Halloween there’s a spooky spin on a classic. The Toffee Apple Pastel de Nata combines creamy custard and flaky pastry with a toffee apple twist.
The Halloween menu is here for a limited time. Head to Nando’s at The Centre, Livingston to try it before it’s gone.